It's the most competitive game in food -- BBQ! Chef and restaurateur Michael Symon heads to the biggest BBQ competitions across America to showcase the talented pitmasters, die-hard devotees and, of course, the most mouthwatering 'que around.
Michael is joined by his culinary director and right-hand, Katie Pickens, as they challenge the best of the best in the culinary world, with Michael taking on that chef's signature dish and challenging them to a good old-fashioned Throwdown.
Michael Symon soaks up the summertime weather and fires up his grill to encourage everyone to get cooking out with his easy and crowd-pleasing outdoor dinners. From sticky ribs to desserts, Michael shares his grilling tips and tricks to make every meal flamingly delicious. Self-shot from his New York backyard, cook along with Michael as he works live fire to show how simple and fun it is to make amazing dishes on the outdoor grill.
Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.
The Chew is an American talk show/cooking show that airs in the United States on ABC as part of the network's weekday daytime lineup. The name and format was inspired by the talk show The View, though centering on food-related and lifestyle topics. Each episode has its own title based upon the episode's theme. The program also airs in Canada on the stations of the Citytv television system. The show is recorded at ABC Studio 40 West 66th Street, New York City. It premiered on September 26, 2011 and replaced the soap opera All My Children. It is hosted by Iron Chef America's Mario Batali and Michael Symon, Top Chef's Carla Hall, What Not to Wear's Clinton Kelly, and Dr. Mehmet Oz's daughter, author and wellness enthusiast Daphne Oz. Evette Rios, Marc Summers, former Food Network personality Danny Boome and Jason Roberts serve as correspondents for taped segments. Guest co-hosts have included Emeril Lagasse, Ming Tsai, Scott Conant, Sunny Anderson and Evette Rios. A scenic designer with the show, Ivan Giovanettina, a native of Switzerland, was shot dead in Bedford–Stuyvesant, Brooklyn on January 10, 2013.
Food Feuds is a weekly series hosted by Iron Chef Michael Symon that premiered on Food Network October 10, 2010. The show features food rivalries or "feuds" between local restaurants in cities around the United States.
Michael D. Symon (born September 19, 1969) is an American chef, restaurateur, television personality, and author. He is seen regularly on Food Network on shows such as Iron Chef America, Burgers, Brew and 'Que, Food Feuds, and The Best Thing I Ever Ate, as well as Cook Like an Iron Chef on the Cooking Channel, and The Chew on ABC. He has hosted, appeared or competed on many other shows. Symon was one of the rotating hosts of Food Network's show Melting Pot. He appeared on Sara's Secrets with Sara Moulton, Ready, Set, Cook, and FoodNation with Bobby Flay. In 2005, he appeared on Iron Chef America, cooking against Iron Chef Masaharu Morimoto. On August 27, 2007, Symon appeared in the "Cleveland, OH" episode of the television series Anthony Bourdain: No Reservations. On April 21, 2008, the Food Network announced that Symon would take over as host of Dinner: Impossible, the network's third most popular show. He hosted the show for ten episodes until host Robert Irvine was reinstated. He appeared along with several other Food Network stars on Dear Food Network: Thanksgiving Disasters, a program dealing with dinner mishaps which first aired November 17, 2008. He was in the very first episode of the network's The Best Thing I Ever Ate, which featured his restaurant Lolita. Cook Like an Iron Chef, a Cooking Channel show starring Symon, debuted in July 2010, and the show Food Feuds, which featured Symon, premiered October 10, 2010. In September 2011, Symon began co-hosting The Chew on ABC networks, a daily talk show that is centered on food-related and lifestyle topics. Symon has been the host of the television series Burgers, Brew and 'Que since 2015. On December 14, 2021, Symon became the new host of Throwdown! on Food Network which previously starred Bobby Flay. While competing in the reality competition TV series The Next Iron Chef, he reported on his experiences for Fortune, posted on CNN Money. He has made numerous contributions to periodicals such as Bon Appétit, Esquire, Food Arts, Gourmet, Saveur and O, The Oprah Magazine. He has also written a number of cookbooks. A native of Cleveland, OH, Symon is the chef and owner of a number of restaurants in the Greater Cleveland area, including his flagship Lola, Mabel's BBQ and burger franchise BSpot. He is credited with helping to "save" the restaurant scene in Downtown Cleveland. He also owns Michael Symon's Roast (also known as Roast) in Detroit, Michigan. On May 6, 2017, he opened Angeline (named after his mother Angel) at the Borgata in Atlantic City, New Jersey.
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