Off the Menu, a feature documentary, is a road trip into the kitchens, factories, temples, and farms of Asian Pacific America that explores how our relationship to food reflects our evolving communities.
Documents the daily lives of a small community of the living deceased who make their home in Los Angeles.
Grace Lee is an American director and producer. She is known for both her documentaries and narrative films, which often mix in elements of documentaries. Description above from the Wikipedia article Grace Lee (director), licensed under CC-BY-SA, full list of contributors on Wikipedia.
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