Adam Richman dives fork-first into Britain’s football food culture. Eating his way around some of the country’s leading football clubs. Adam will savour the flavours of everything from classic matchday footy scran to modern stadium fine dining.
Renowned for his passion for food and appetite for outrageous eating feats, Man v Food star Adam Richman has embarked on a culinary journey across the British Isles, as a love letter to British cuisine. Armed with a map of the UK, the Brooklyn-based food expert and chef is attempting to shed light on the globally misunderstood and unfairly maligned realm of British cuisine, for a new Food Network UK show, Adam Richman Eats Britain.
Each episode opens up a cabinet of curiosities to reveal the strangest-but-true stories in human history, brought to life through dynamic recreation, compelling graphics, and arresting archival. From Boston’s Great Molasses Flood to a man who survived being struck by lightning not once, not twice, but SEVEN times, these seemingly tall tales all actually happened, and our cast of experts dives into the historical record to tell you how and why.
“The Fast History Of..." is a super-charged romp through the histories of anything from iconic brands to enthralling topics.
Adam Richman hits the road on a quest to relive his favourite decade, one delicious bite at a time.
The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.
Food Network, HGTV and Travel Channel stars team up to create life-sized haunted houses on the Las Vegas strip. Drew Scott and Tia Mowry face off against Jonathan Scott and Duff Goldman, with Adam Richman helping out both teams.
In his new original Travel Channel series, Adam Richman crisscrosses the country on the ultimate quest to uncover unique, surprising and delicious hidden food treasures.
Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.
The table is set for the ultimate culinary clash in this one part cooking competition, one part game show. Host Adam Richman ("Man v. Food") will give homegrown amateur cooks the chance to test their skills against professional chefs. Every down-home cook has that one signature dish or secret family recipe that always gains favor with friends and family. Now, imagine going head-to-head in the kitchen against five professional chefs, who try to cook your specialty dish even better than you in the hopes of winning over a dinner party made up of the American public. With each savored victory, the cash prize gets bigger and bigger as the home cooks rise to every challenge and outcook the professional chefs. Think you've got what it takes to serve up the competition?
Growing up in New York City Adam had the opportunity to try food from around the world and was instantly hooked on cuisine. To pursue his food passion Adam attended Emory University in Atlanta Georgia. Upon completing their undergraduate program Adam began a food journal to document the food establishments he was discovering throughout the Southeastern U.S. He coupled his education with purposely working almost every type of restaurant job and in various part of America to gain the full culinary experience of the country. After graduating from Yale Adam pursued acting with guest roles on tv shows "Law and Order", "Joan of Arcadia", "Guiding Light", and "All My Children".
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